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Commit e8e055

2026-03-18 01:57:16 Oskar: adjust matcha's water temperature
recipes/drinks.md ..
@@ 8,14 8,14 @@
1. Sift 6 g of matcha into chawan,
2. Add 7 g of brown sugar to matcha,
- 3. Add 30 ml of hot water (55°C),
+ 3. Add 30 ml of hot water (55°C–80°C),
4. Whisk vigorously with chasen,
5. Prepare a few pieces of ice, mix with 150 ml of milk,
6. Pour matcha over milk, stir well.
Milk can be replaced with oat milk or other substitute. Sugar can be reduced.
- Standard recipes recommend adding less milk (120 ml) and hotter water (80°C) but then drink becomes more bitter than we prefer.
+ Standard recipes recommend adding less milk (120 ml) but then drink becomes more bitter than we prefer.
## Pour-over coffee
What you MUST need:
0 1 2 3 4 5 6 7 8 9 0 1 2 3 4 5 6 7 8 9 0 1 2 3 4 5 6 7 8 9 0 1 2 3 4 5 6 7 8 9